Beef tenderloin glazed with a rich whiskey sauce, served over creamy mashed potatoes and accompanied by caramelized carrots.
Beef tenderloin glazed with a rich whiskey sauce, served over creamy mashed potatoes and accompanied by caramelized carrots.A dish of beef tenderloin glazed with a rich whiskey sauce, served over creamy mashed potatoes. Accompanied by a crispyA juicy beef tenderloin bathed in a rich whiskey sauce, served on a plate with glazed, glossy pieces of meat. The dish

Beef tenderloin with whiskey sauce

Beef tenderloin from the Madrid mountains (Norte and Guadarrama), whiskey from Madrid (Alcalá de Henares), chestnut and coffee wafers, Jerusalem artichoke purée

€26.00
  • Milk
  • Tree nuts

For other allergens, please contact us.